Events | News

Dante January Wine School

Wine School is Back in 2018 | Every Third Saturday at Dante West Omaha Saturday, January 20, 2018 | 2:30-4:00 pm   $40 per guest  Welcome to Italian Wine! The first wine school of 2018 will sample the classic wines -...

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News

The Ferrari of Ovens Has Arrived

The spotlight of Dante Pizzeria Napoletana has arrived in Omaha! This week, Chef Strawhecker (and his son Jack!) welcomed a Ferrari Testarossa red Mugnaini wood oven - to the new restaurant. Made by an Italian American family in California, this wood oven is made...

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News

Dante on FoodNetwork.com

In case you missed it Dante was recently featured in an article on FoodNetwork.com highlighting the best places to eat in Nebraska. Here's what they had to say about our Bolognese: Bolognese Omaha has strong Italian-American heritage, which could be why locals have such...

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From Denver to Dante

We were pretty thrilled to learn that Frontier Airlines and our friends at Visit Omaha recently joined forces and created a contest. The contest gave people in Denver, Colorado a chance to win an ultimate weekend getaway in Omaha that included a Dante gift...

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Events | News

Nominate Chef Nick Strawhecker and Dante for the James Beard Awards

Omaha Chefs & restaurants are redefining the Midwest food scene. Nominate Omaha's Chef Nick Strawhecker for a 2018 James Beard Award! The nomination period for the 2018 James Beard Awards has begun and we are asking you to help put...

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Events | News

This will BEE an Amazing Week!

National Honey Bee Day is coming up on August 19th and we are showing our appreciation of these powerful little pollinators with a sweet celebration at Dante. All week long we will feature honey-focused menu items with honey and/or honeycomb from...

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News

Omaha World Herald: Dante Pizzeria to Open Fast Fine Dining Location in Blackstone

In an exclusive news feature with Sarah Baker Hansen at the Omaha World-Herald, Dante announced that in December of 2017 , our new location in Blackstone will open. Dante Pizzeria Napoletana is Omaha's first fast fine, counter service, wood-fired Italian...

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News | Press

Dante is coming to Blackstone – 38th & Farnam!

The cat's officially out of the bag and we couldn't be more excited to announce that Dante is opening a brand-new restaurant on the corner of 38th and Farnam in Omaha's revitalized Blackstone District! DANTE PIZZERIA NAPOLETANA IS HIRING! LEARN...

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News | Press

Season’s Eatings: Summer in Omaha

Summertime is here and with it comes a great bounty of fresh, crunchy, sexy ingredients from area producers ranging from asparagus and turnips, beets, chives and gorgeous Midwest tomatoes. With hot days and sunny skies, Chef Strawhecker considers summer his...

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News

The Beaspora: A Chef and His Dad Tour Italy

Dante Chef Nick Strawhecker ad his Dad Kurt were featured in The Beaspora for Father's Day article reminiscing about their trip of a lifetime to Italy where they dined at the famous Osteria Francescana, raced Ferraris through the Italian countryside and...

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News

Dante Summer Menu and Wine Review

Moms Good Eats recently wrote an article about a recent visit to Dante where they enjoyed Chef Nick Strawhecker's seasonal Summer menu paired with wines chosen by Adam Weber, Sommelier, IWP.“Chef Nick and his team prepared an unbelievable six course meal with...

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News

The Gastronom: A Wine Feast with Dante

A very special cocktail was featured at Dante's Tuscan Wine Dinner event which was inspired by Chef Strawhecker's time working at Michelin starred, Il Falconiere in Tuscany. Jay and Leah from The Gastronom were invited to work with Dante bartender Dustin...

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